My search for the perfect steak frites in Paris, the staple of French brasserie cuisine
It’s on every prix fixe menu in France, but which restaurant serves up the best incarnation in the capital? I stomped and chomped my way across the city to find out I once ate seven bowls of ragù bolognese over the course of a single weekend. I was in Bologna, to be fair, and on a mission – to (…)
Site référencé:
The Guardian (South&CentralAsia)
2880.jpg?width=140&quality=85&auto=format&fit=max&s=515c81e8ae21acf93fbb755a999556c8, 2880.jpg?width=460&quality=85&auto=format&fit=max&s=fc4275a7f91386e8cf9b0e6289d08540, 2880.jpg?width=700&quality=85&auto=format&fit=max&s=de590b9ea793987a98e8f4b679177b57
The Guardian (South&CentralAsia)
UK unemployment rises to 5%, the highest level in four years
11/11/2025
The Secret Santa Project review – festive romcom tries for the Love Actually style multiple story strands
11/11/2025
From the Andes to the Amazon : a six-week riverboat adventure to Belém, Brazil’s gateway to the river
11/11/2025
Vaim by Jon Fosse review – the Nobel laureate performs a strange miracle
11/11/2025
‘She knew how to love and be loved’ : Julia McKenzie and Jonathan Pryce pay tribute to Pauline Collins
11/11/2025
Paperwork blunder by UK bookmaker reveals possible illegal offshore operation
11/11/2025